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This is a delicious, better-for-you fruit snack containing the best quality, juiciest sultanas. Arnott s has a long history of using fruit in its biscuits, creating the first sultana biscuit in 1882. Now, sophisticated technology allows us to sandwich a layer of sultanas and mixed peel in between two thin layers of pastry. The top of the biscuit has a light milk glaze to give it a golden finish. In fact, if we don't use the highest grade of sultanas in this product, our machinery simply wouldn't work.
